Did a day of skiing work up your appetite? Discover delicious dining options that will make you fall in love with Jura cuisine. Here, Comté cheese is the star of the show, but don’t worry – there are other cheeses, too. From fondues and morbiflettes to boîte chaude and, of course, raclette, you’ll find plenty to enjoy across the resort’s four villages. Still out on the slopes? No problem – you’ll find plenty of places to take a well-deserved break. Now, we’ll let you decide where to go… Bon appétit!
